Tasting Notes
2024 Tasting Notes
Distinctive notes of dark cherry, raspberry leaf, clove, and juniper offer a layered bouquet. The taste is defined by energetic acidity and firm, nutty tannins, which together provide backbone and depth. The most structured Pinot Noir in our range, it will offer longevity for those who choose to cellar.
Winemaking
0% Whole bunch
17 days on skins
Fermented with native yeasts
Matured in 225L French barrique (35% new)
18th month barrel maturation
Unfined, unfiltered.
13.8%, pH 3.53, Titratable Acids 6.30g/L
Vineyard
Soil: Rocky heavy red clay
Elevation: 240m
Clones: MV6, 114, 115, D2V5
Trellis: Modified Scott-Henry
Pruning: Spur
Aspect: North
Planting: East-West
Vine age: 49 years
Reviews
2023 Reviews
“Incredible freshness and brightness to the suite of MRE pinots this vintage. Lovely.”
95 points – Jane Faulkner, Halliday
“The fruit has both a power and a freshness, the cedarwood oak influence is clear, and the array of twiggy herb notes well placed. It will be a better and more complex wine once it’s had a handful of years under its belt.”
93+ points – Campbell Mattinson, The Wine Front