The late 2017 vintage at Main Ridge Estate has been challenging, and has ended with a bountiful harvest of good quality fruit. Our hard working picking team is looking forward to some quieter days ahead, James and Linda are working hard getting the wine into barrels.

To celebrate the end of this successful vintage, we invite you to join us at a Grand Italian Banquet – see the food and wine menu HERE.

We are delighted to be joining with our good friends at The Grand in Richmond for 2 dinners. Chef Andrew Beddoes from The Grand, and winemaker James Sexton from Main Ridge Estate have collaborated to present a 5 course Italian feast, matched with 7 Main Ridge Estate wines.

Just 100 guests will be able to enjoy to enjoy the celebrations:

7pm Friday 26th May 2017

in the Como Room, The Grand, 333 Burnley St, Richmond
Bookings: 03 9429 2530

7pm Saturday 27th May 2017

in the Cellar and Winery, Main Ridge Estate, 80 William Rd , Red Hill
Bookings: Libby, 03 5989 2686